Some food videos I want to share. These are not particularly new, but interesting enough to rewatch even.
Gordon Ramsay on what might be the best farmed caviar:
http://www.youtube.com/watch?v=hF-rPKM-2EU
Dan Barber on humane foie gras. I am hoping to get a reservation at his farm/restaurant Blue Hill at Stone Barns when my mom visits in September:
http://www.ted.com/talks/dan_barber_s_surprising_foie_gras_parable.html
Jennifer Lee on Chinese food history in America. I have always been quite fascinated with American Chinese food actually:
http://www.ted.com/talks/jennifer_8_lee_looks_for_general_tso.html
Both of the last two talks come from Taste3 http://www.taste3.com/ which looks to have been quite a conference. However, I used links from TED http://www.ted.com/ because I think that if you haven't heard of TED, you should definitely check it out.
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